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March 20th, Slow Food Huntington’s Food on Film Series: Step Up to the Plate
March 20, 2013 @ 7:30 pm - 10:00 pm
This amazing documentary offers an eye-opening look into the world of French cuisine as one of
the world?s most influential chefs prepares to hand his renowned 3-Michelin-Star restaurant to his son
Members $10 ? Public $15 ? Reception
French chef Michel Bras, one of the most influential chefs in the world, has decided to hand over his renowned 3-Michelin-Star restaurant to his son S?bastien. Having worked with his father for 15 years, S?bastien is ready. But it?s not easy to take over the family business when your father is a master in his field. Filmed in the gorgeous Aubrac region in the South of France, home to the Bras family for generations, Step Up To The Plate offers a rare glimpse into the Bras? culinary process while capturing one of the most closely watched transitions in the world of haute cuisine.(France, 2012, 89 min., color, Blu-ray, In French with English Subtitles / Director: Paul Lacoste