Food Day is a nationwide celebration of healthy, affordable, and?sustainably produced food and a grassroots campaign for better food policies. It builds all year long and culminates on October 24.

Food Day aims to help people Eat Real. That means cutting back on sugar drinks, overly salted packaged foods, and fatty, factory-farmed meats in favor of vegetables, fruits, whole grains, and sustainably raised protein. Food Day envisions shorter lines at fast-food drive-throughs?and bigger crowds at farmers markets.

This annual event involves some of the country?s most prominent food activists, united by a vision of food that is healthy, affordable, and produced with care for the environment, farm animals, and the people who grow, harvest, and serve it.

With Food Day, we can celebrate our food system when it works and fix it when it?s broken. Across the country, 3,200 events took place in 2012 and 2,300 in 2011, from community festivals in Denver, Savannah, and New York City, to a national conference in Washington, DC, to thousands of school activities in Portland, Minneapolis, and elsewhere.

Join the Movement

The most important ingredient in Food Day is you! Use October 24 to start?or celebrate?eating a healthier diet and putting your family?s diet on track. Food Day is not just a day; it?s a year-long catalyst for healthier diets and a better food system. Let?s use this energy to make a meaningful and long-lasting difference!