Events
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April 2: A Moveable Feast
April 2, 2017 @ 8:00 am - 5:00 pm
Event: “A Moveable Feast”Your Hosts: The Joshua Levine Memorial Foundation & Slow Food East EndDate: Sunday April 2nd, 2017Time: 4:00 pm – 7:00 pmLocation: Dodds & Eder Landscape Design Showroom, 11 Bridge Street, Sag Harbor, NY 11963
Tickets:Slow Food Members: $100 per person. Members will receive a one-time savings of $25 when 2 or more tickets are purchased. Members may purchase up to 4 tickets at the member price of $100/ticket. Membership will be verified by Slow Food East End.Non-Members: $150 per person.Sponsor a Farmer, Fisherman or Forager: $100 per sponsorship.Your donation will allow us to invite some of the folks who grow, catch, hunt or gather our food. It’s a great opportunity to show your appreciation to the people who provide us with such magnificent local food.Online ticket sales are strongly recommended. Tickets sold at the door will incur a $25 per ticket surcharge. The cost for Slow Food members and their guests at the door will be $125 per ticket. Ticket prices for non-members at the door will be $175 per ticket.Funds raised from this event support the Edible School Gardens Program, which includes stipends for three Master Farmers, as well as mini-grants to benefit school gardens and purchase supplies.
The following Chefs, Restaurants, and Beverage Purveyors will be donating
their time and talent for a great cause.Please join us on April 2nd for an evening of Food, Drink and Community.
Chefs & RestaurantsJeri Woodhouse, A Taste of the North ForkAldo Maiorana, Aldo’s Coffee Co.Cheryl Stair, Art of EatingSam McCleland, Bell & AnchorDebbie Geppert, Bostwick’s Clambake & CateringBradley Thompson, Breadzilla
Brian Szostak, Bridghampton Inn
Jeff Trujillo, Dark Horse Restaurant
Jeremy Blustein, East by Northeast
Colin Ambrose, Estia’s Little Kitchen
Brendan Davison, Good Water Farms
Jennilee Morris, Grace & Grit
Joseph Realmuto & Rachel Flatley, Honest Man Restaurant Group, Nick & Toni’s, La Fondita, Rowdy Hall, Townline BBQ
Matt Ketchum, Ketchum’s Seafarm
Carolyn Iannone, Love Lane Kitchen
Mike Doall & Mike Martinsen, Montauk Shellfish Co.
Noah Schwartz, Noah’s
Claudia Fleming, North Fork Table & Inn
Taylor Knapp, Paw Paw Pop Up
Bobby Abrams, Red Bar / Little Red / Red CateringShawn Christman, The Sea Bean Natural Foods Co.
Wineries, Breweries, Beverage Purveyors and MoreChanning DaughtersHarmless HarvestJack’s Stir Brew
Jamesport Vineyards
Jarrel EntertainmentLieb Cellars
Macari VineyardsMartha Clara VineyardsMontauk Brewing Co.Palmer Vineyards
Paumanok Vineyards
Pelligrini Vineyards
Raphael Vineyards
Roanoke Vineyards
Wölffer Estate VineyardsSag Harbor FloristMORE TO COME!