February 8: Understanding Food with Stone Barnes Center hosted by NYU

This workshop investigates the problem of “gastro-anomy”—a state of normlessness that leaves us without guidance on how to eat. It seeks to place food back into the structures of meaning that help us to choose what we eat, while seeking … Read More

September 8: National Town Hall Call-Vote with Your Fork

Where is food in the national elections? The past decade has ushered in numerous local, state and national policy improvements. And yet, Big Ag continues to keep food off the table in elections and serious policy discussions. In the thick … Read More