Today, I had the pleasure of interviewing?Chef Marc Anthony Bynum, the two-time Food Network Champion of “Chopped”. I am thrilled to say that Marc is just weeks away from opening up his own restaurant on Long Island called?Hush Bistro. As a chef who worked his way up since he was 15 years old,?opening a restaurant in his hometown of Farmingdale has been a long time dream and is his way of giving back to the community. Chef Marc is committed to serving only the highest quality ingredients from local, organic produce to grass-fed, sustainably raised meat, poultry, and fish. If you missed our interview, do not fret, because as always you can click the link below, go to the PRN?archives, or go to the?iEat Green iTunes page?to check it out.

Click here to listen to the interview.

Remember, my show is recorded live, every Thursday, from 10-11 am, EST.? To tune in, navigate to?PRN.fm?and click the ?Listen Live? button on the left. Also try downloading the?PRN mobile app, and take the station with you wherever you go! If you want to call in during the show with any questions for me or my guest, the call in number is 888-874-4888.

If you can?t tune in at that time, you can listen to the show in the?PRN archives,?or on my website, or through iTunes. You can also access the show by calling in to?The Progressive Radio Network?at 619-550-0869. Please ?like??iEat Green?s Facebook page?and feel free to?rate the show and leave comments on iTunes and on my website. Thank you all for your love and support.

With love and gratitude,

Bhavani