Recipe: Quinoa Fusilli with Mizuna and Arugula

Posted on August 18, 2016

Print Quinoa Fusilli with Mizuna and Arugula Author: Bhavani Jaroff Recipe type: Vegan Serves: 4-6 Ingredients 1 packages of Quinoa Fusilli 3 cups Mizuna Greens, chopped 3 cups Arugula, chopped 1 onion 10 sundried tomatoes, cut into thin strips ¼ cup olive … Read More

Posted in Recipes Tagged with: #arugula, #delicious, #easy cooking, #food, #garlic, #Mizuna, #one-pot cooking, #pine nuts, #quinoa, #simple recipe, #sundried tomatoes, #Vegan

Recipe: Roasted Tempeh with Miso-Tahini Glaze

Posted on March 3, 2016

Hi Everyone, Tempeh is such a great alternative to meat, so here is a great flavorful recipe you can use for tonight’s dinner. It would go great with some sauteed ginger and bok choy and a side of rice. Enjoy! … Read More

Posted in Recipes Tagged with: #bake, #delicious, #garlic, #ginger, #miso, #olive oil, #organic, #roast, #tahini, #tamari, #Vegan, #vegetarian

Recipe: Vegetable Pad Thai Noodles

Posted on February 25, 2016

Hi Everyone, Here is a great authentic Pad Thai dish that tastes just like going to a Thai restaurant. You can always omit the egg if you are vegan, or change out the vegetables to any kind you like to … Read More

Posted in Recipes Tagged with: #delicious, #ginger, #honey, #iEat Green, #lime, #mushrooms, #noodles, #organic, #pad thai, #pinapple, #tamari, #tamarind, #vegetarian

Recipe: Red Lentil Soup with Lemon

Posted on February 18, 2016

Hello Everyone, Here is a great easy lentil soup recipe that is very delicious. It has a bold flavor and is so filling it can be a meal all by itself. It’s a blended soup so it’s very creamy without … Read More

Posted in Recipes Tagged with: #carrots, #delicious, #mint, #onion, #organic, #pepper, #potatoes, #red lentils, #soothing, #soup, #tomatoes, #Vegan, #warming, #winter

Recipe: Multi Grain Pancakes

Posted on February 8, 2016

Hello Everyone, Here is an easy breakfast recipe that the whole family will enjoy. It’s wholesome, hearty and satisfying with a touch of maple syrup to top them off. The walnuts add a great nutty flavor and the banana toppings … Read More

Posted in Recipes Tagged with: #breakfast, #buttermilk, #delicious, #organic, #pancakes, #walnuts, #whole grain, #wholesome

Recipe: The Best Gluten-Free Vegan Carrot Cake

Posted on January 28, 2016

Hi Everyone, Here is a super delicious carrot cake that is gluten-free and vegan! You don’t have to feel guilty eating this decadent delight. Mix together your favorite frosting and add it to your cake. Enjoy! Print Recipe: The Best … Read More

Posted in Recipes Tagged with: #apple cider vinegar, #apple sauce, #carrots, #coconut, #delicious, #flax seed, #gluten free, #maple syrup, #millet, #organic, #pineapple, #raisins, #vanilla, #Vegan, #wlanuts

Recipe: Moroccan Tofu with Hot Sweet Peppers, Raisins, and Pistachio Nuts

Posted on January 21, 2016

Hi Everyone, Here is a sweet and spicy warming winter dish that I know you will love. The tofu gets nice and crispy in the pan and you also have a nice crunch from the pistachio nuts. The combination of … Read More

Posted in Recipes Tagged with: #broccoli, #delicious, #garlic, #ginger, #hot sweet peppers, #lemon, #moroccan, #organic, #parsley, #pistachio nuts, #raisins, #tamari, #tofu, #Vegan

Recipe: Lentil Miso Soup

Posted on January 14, 2016

Hi Everyone, Here is a really easy lentil soup that has a Japanese twist to it. It can be thrown together very quickly for those nights when you’re too tired to make a huge dinner. The miso also helps give … Read More

Posted in Recipes Tagged with: #bay leaves, #cabbage, #celery, #delicious, #dill, #french lentils, #lentil soup, #Miso Soup, #olive oil, #onion, #organic, #red miso