Posts tagged: #easy recipe

Mediterranean Pasta

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1 package Cavatelli Olive oil 1 bunch broccoli 1 onion chopped (optional) 1 carrots, sliced into small juliennes 1 celery, chopped 4 mushrooms, chopped 1 cups bok choy, cut into bite size pieces 3 Tbs chopped garlic 1 can chick … Read More

Glazed Korean Tofu with Squash Medley

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Glazed Korean Tofu with Squash Medley Ingredients: 1 lb Tofu, cut into thirds horizontally, then pressed between 2 dish towels to remove water, then cubed olive oil 1 Japanese eggplant, cut lengthwise and then sliced into ¼” thick pieces 1 … Read More

Healing Squash Soup with Miso and Ginger

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Print Healing Squash Soup with Miso and Ginger Author: Bhavani Jaroff Recipe type: Vegan, Gluten-free   Ingredients 16 cups water 1 butternut squash (8 cups cubed) ¼ cup minced garlic ¼ cup minced ginger 1 organic onions, chopped ¾ cup red miso … Read More

Stuffed Squash with Tofu and Vegetables

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Print Recipe: Stuffed Squash with Tofu and Vegetables Author: Bhavani Jaroff Recipe type: Vegan, Gluten-free Serves: 6-8   Ingredients 3 flying saucer squash, (or acorn squash) cut in half and hollowed out 1 onion, sliced into slivers 1 baby Japanese eggplants, diced 1- … Read More

Recipe: Braised Seitan with Shitake and Portobello Mushroom Medley

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Print Braised Seitan with Shitake and Portobello Mushroom Medley Recipe type: Vegan Serves: 4-6   Ingredients 1 package of your favorite seitan, drained and laid out on a dish towel to dry 1 onion, cut in half, then sliced into crescent moons … Read More

Recipe: Radish Green Paté

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Print Recipe: Radish Green Paté Author: Bhavani Jaroff   Ingredients 1 cup steamed radish greens ½ cup walnuts 4 cloves garlic ½ cup cilantro ½ cup red onion- chopped ½ cup celery- chopped ½ t. Salt ¼ t. pepper ¼ cup … Read More