iEat Green Hosts the Massapequa Girl Scouts; The Food and Film Feast at UUCSR; and Junie Moon on the Progressive Radio Network!

Posted on October 12, 2016

Hi Everyone, As every week passes by, it seems that each one just folds into the other, with very little separation as to where one starts and one ends. This week, I had the pleasure of hosting a Girl Scout … Read More

Posted in Eating Green with Bhavani Tagged with: #farmers, #Food and Film, #Girl Scout, #Girl Scout troop, #Japanese Stir Fry, #Junie Moon Schreiber, #local producers, #Shadow Work, #short documentaries, #Slow Food, #slow food north shore, #Transformational Coach, #vegetarian cooking class, #vote with your fork

EPA Assisting Rural Communities to Develop Healthy Places; October is National Farm to School Month; Student Outshines Cornell’s Ties to Monsanto

Posted on October 12, 2016

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EPA Assisting Rural Communities to Participate in ‘Rural Advantage’ Programs The U.S. Environmental Protection Agency has invited rural communities to apply for planning assistance of subsidized programs that will improve economic and environmental conditions, per the ‘Rural Advantage’ initiative enacted by the Obama Administration. This opportunity is meant … Read More

Posted in In The News Tagged with: #cornell, #environment, #farm to school, #farmers, #fishermen, #food access, #food economy, #food processors, #healthcare facilities, #local food, #Monoculture, #Monsanto, #National Farm to School Month, #nutrition, #public health, #ranchers, #revitalize the downtown, #Ties to Monsanto, #U.S. Environmental Protection Agency, #United States Department of Agriculture

iEat Green: Back from Terra Madre; Bhavani’s Meeting with Chef Davide Scabin at Combal.Zero; Janine Mori Talks about Longevity with Bhavani on PRN

Posted on September 28, 2016

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Hi Everybody, I just returned from Terra Madre, the International Slow Food event in Turin, Italy, that brings together farmers, fisherman, chefs, food activists, small producers, experts, and indigenous peoples from around the world, who share a common desire to … Read More

Posted in Eating Green with Bhavani Tagged with: #Amar Kanwar, #bio-diverse food system, #Blue Zone, #Carolyn carolyn-bakargievChristov-Bakargiev, #Castello di Rivoli Museum of Contemporary Art., #Ceretto, #chefs, #Combal.Zero, #Davide Scabin, #Eattiamo, #farmers, #fisherman, #food activists, #indigenous peoples, #Janine Mori, #Marion Nestle, #Michel Bras, #Our Relationship with the Earth Through Contemporary Art, #Panoramic Living, #Progressive Radio Network, #Slow Food, #small saloneproducers, #Step Up to the Plate, #Terra Madre, #The Scene of Crime, #The Sovereign Forest, #The True Cost of Cheap Food

In the News: Slow Food “Give What You Can Day”; May All Americans Eat Good Food; Greenmarket Food Hub Reaches the Bronx; Technology That Tracks Seafood

Posted on September 14, 2016

Slow Food, “Give What You Can,” is September 15th This Thursday, September 15th, is “Give What You Can Day” and, for this day only, you can become a member for one year with Slow Food USA for less (or more!) … Read More

Posted in In The News Tagged with: #agtech, #economy, #farmers, #farming, #food hub, #foodshed, #lowincome, #nyc, #queen, #Slow Food USA, #tierra madre, #tribal, #vegetables

iEat Green Shares Interview with Amanda Oborne, V/P of Food and Farms at EcoTrust

Posted on July 10, 2016

Hi All, If you missed my interview this passed week on PRN with Amanda Oborne, you can listen to it below! Amanda is in charge of the Food and Farm division at EcoTrust, which is a non profit organization committed … Read More

Posted in Radio Tagged with: #Amanda Oborne, #ecosystems, #EcoTrust, #farmers, #fishermen, #Food hubs, #food system, #PRN, #rachers, #Redd, #regenerate the soil, #regional food system, #social equity

iEat Green Joins “Feeding the 5000”; Job Opportunity; Simran Sethi, Author of “Bread, Wine, Chocolate: The Slow Loss of Foods We Love” Will Join Bhavani on PRN!

Posted on May 10, 2016

Hi Everybody, Yesterday was Feedback NYC’s flagship event of a global food waste campaign called Feeding the 5000. The lead up to the event started with a Disco Chop Party on Sunday night, where people gathered to chop all of the … Read More

Posted in Eating Green with Bhavani Tagged with: #at risk. She does it with levity, #bakers and brewers, #biodiversity, #Bread, #Chocolate: The Slow Loss of Foods We Love, #climate change and lack of diversity is putting crops and cultures as we know them, #farmers, #Feedback, #Feeding the 5000, #food waste, #Global Feedback, #global monoculture, #Progressive Radio Network, #Simran Sethi, #Slow Food, #Terra Madre, #wine, #winemakers