#fast food Archives - iEatGreen - iEatGreen - Healthy, Green, Organic Food

In the News: Acreage for GM Crops Declined in 2015; Keurig’s New K-Cup Coffee is Recyclable, but Hardly Green; Eating Fast Food Exposes Consumers to Toxic Chemical

Posted on April 18, 2016

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Acreage for GM Crops Declined in 2015 For the first time since their introduction, farmers planted less acreage of genetically modified (GM) crops in 2015. The drop was small, from 448.5 million acres in 2014 to 440 million in 2016. … Read More

Posted in In The News Tagged with: #canola, #coffee pods, #corn, #cotton, #fast food, #genetically modified, #GM Crops, #health issues, #hormone disrupting, #Keurig, #landfills, #non-gmo, #organic, #phthalates, #polypropylene, #single serve, #soy, #toxic chemicals, #waste

Take Action: Tell KFC to Stop Selling Antibiotic Filled Chicken; Demand the U.S. Reject the TTIP Proposals; Tell Grocery Stores to Say No to Bee Killing Pesticides

Posted on April 12, 2016

Tell KFC to Stop Selling Antibiotic Filled Chicken Many other fast food chains have committed to stop using antibiotic filled chicken, but unfortunately KFC is not one of them. They need to make the commitment since their main food … Read More

Posted in Take Action Tagged with: #antibiotic free chicken, #antibiotic resistance, #bees, #chicken, #EU, #fast food, #federal government, #grocery stores, #KFC, #neonicotiniods, #organic, #President Obama, #regulations, #states rights, #toxic chemicals, #TTIP

In The News: Vegans Go Glam; This “Veggie-Hating” Fast Food Chain Now Offers Vegetarian Items; Monsanto’s Sealed Documents On Roundup’s Toxicology Dangers Revealed

Posted on October 5, 2015

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Vegans Go Glam Last week, on the cover of the Food Section of the NY Times, there was a great article about Vegan-ism not only becoming more mainstream, but also becoming more gourmet. People are choosing to eat healthier, and … Read More

Posted in In The News Tagged with: #competition, #dangerous, #documents, #fast food, #glam, #glyphosate, #harmful, #modern, #Monsanto, #plantpower, #revealed, #roundup ready, #taco bell, #vegans

In The News: World’s Largest Spice Company to Go Organic and Non-GMO by 2016; Scientists Want To See Microbeads Banned; Chinese Companies are Mass Producing Plastic Rice; How Top Restaurants Rate on Reducing Use of Antibiotics in Their Meat Supply

Posted on September 21, 2015

World’s Largest Spice Company to Go Organic and Non-GMO by 2016 If you are familiar to cooking at home, then you have to be familiar with the leading spice company, McCormick, who pledges that most of their products with be … Read More

Posted in In The News Tagged with: #antibiotics, #china, #digestion, #fast food, #gmo-free, #legislation, #marine life, #mccormick, #meat supply, #microbeads, #organic, #plastic rice, #rate, #spices

In The News: A Flu Epidemic That Threatens Birds, 10 Disgusting Fast Food Secrets, Every Genetically Modified Food People Already Eat in the U.S., Urban Farms Now Produce 1/5 of the World’s Food, Coal Ash: What is the True Cost of Burning Coal?

Posted on May 12, 2015

Image for In The News: A Flu Epidemic That Threatens Birds, 10 Disgusting Fast Food Secrets, Every Genetically Modified Food People Already Eat in the U.S., Urban Farms Now Produce 1/5 of the World’s Food, Coal Ash: What is the True Cost of Burning Coal?

A Flu Epidemic That Threatens Birds, Not Humans There is a flu going around this spring, and it isn’t what you think. More than 20 million turkeys and chickens have died or been culled; Iowa, Minnesota and Wisconsin have declared … Read More

Posted in In The News Tagged with: #avian influenza, #bird flu, #charts, #chemicals, #chickens, #coal ash, #contamination, #corn, #disgusting, #electricity, #farming, #fast food, #flu, #gardens, #GMO, #local, #secrets, #soy, #sustainable, #threat, #turkeys, #urban