JOIN FOOD ENTHUSIASTS, COOKS, CELEBRITY CHEFS, FARMERS AND FOOD PRODUCERS, BEER, WINE AND SPIRITS MAKERS, FOR ENTERTAINING AND INFORMATIVE TALK AND TASTINGS. Friday, JUNE 9, through Saturday, June10, 2017 Where: STONY BROOK Campus,  SOUTHAMPTON COST: $100, STUDENT/FARMER, $75, VIP $2,500 … Read More