iEat Green Digs In! Galen Foulois, Founder of RestoreFood, Joins Bhavani on the Progressive Radio Network!

Posted on May 9, 2018

Hi Everybody, I think it is safe to say, that Spring is officially here, and the snow is behind us! Every year, after the first weekend of planting seedlings in the garden, I can hardly walk! I forgot about those … Read More

Posted in Eating Green with Bhavani Tagged with: #compost, #Food is Medicine, #Galen Foulois, #healthy cooking, #healthy eating, #mindful food selections, #Natural Gourmet Institute, #planting, #PRN, #Progressive Radio Network, #RestoreFood, #seedlings, #soil, #spring

iEat Green Shares Interview with Amani Olugbala from Soul Fire Farm

Posted on January 18, 2018

Hi All, I just finished my interview with Amani Olugbala, the Program Director from Soul Fire Farm, and came away feeling uplifted by the work they are doing and the community they are building. Farms like food, are great catalysts … Read More

Posted in Radio Tagged with: #Amani Olugbala, #Black-Latinx Farmers Immersion Program, #community, #CSA Progra, #EBT/food stamps, #environment, #environmental impact, #Food Equity, #healthy eating, #music, #poetry, #social issues, #Soul Fire Farm, #spoken word, #storytelling

Response to Roll Backs on Healthy School Food; Superfoods Trending Yet Fair Trade Wins; Pruitt Dismisses Twelve Scientists from EPA; Is Eating Salt is Back?

Posted on May 9, 2017

Perdue Moves to Make School Meals Great Again In 2010, Congress passed the bipartisan Healthy Hunger-Free Kids Act (part of what some might describe as part of the Obamas’ legacy). The law included ‘new school meal guidelines, supported by the Institute … Read More

Posted in In The News Tagged with: #clean water, #Climate Change, #healthy eating, #NY Times, #protection, #salt, #salt epa, #scott pruitt, #trump, #weight loss

iEat Green Interviews Pam Koch from the Tisch Food Center

Posted on February 10, 2016

Hi Everyone, I am very excited to be interviewing Pam Koch this week on the Progressive Radio Network. Pam is the Executive Director and Research Associate Professor of Nutrition Education at the Tisch Food Center. She conducts research about the … Read More

Posted in Eating Green with Bhavani Tagged with: #Choice, #Control & Change, #Edible Schoolyard, #Farm to Table & Beyond, #Food Corps, #Growing Food, #healthy eating, #Linking Food and the Environment, #Nutrition Education, #Pam Koch, #policy makers, #resources for educators, #sustainable food system, #Tisch Center for Food, #Wellness in the Schools