In the News: As Suspected, Industry Ties Influenced Red Meat Research! Grocery Manufacturer’s Association is Re-Branding Themselves!

Posted on October 15, 2019

As I had suspected, the article from the NY Times that Discredited Meat Guideline, was influenced by Food Industry Ties! The article stated that the warnings linking meat consumption to heart disease and cancer were not backed by strong scientific … Read More

Posted in In The News Tagged with: #Annals of Internal Medicine, #anti-transparency, #cancer, #Consumer Brands Association, #discredit international health guidelines, #Discredited Meat Guideline, #Dr. Johnston, #GMO's, #grocery manufacturers association, #heart disease, #International Life Sciences Institute, #junk food, #linking meat consumption, #question studies

In the News: Tickets for NOFA-NY’s Climate of Change Gala are Live! The Downside of a Sweet Tooth!

Posted on July 31, 2019

Tickets for NOFA-NY’s Climate of Change Gala are going fast! As a board member for NOFA-NY, I am so excited to be joining the festivities, on August 23rd, at the Locust Grove Estate in Poughkeepsie! Don’t miss out on a … Read More

Posted in In The News Tagged with: #Climate of Change Gala, #Farm to Table, #fatty liver disease, #heart disease, #Isabella Rossellini, #nofa-ny, #Obesity, #Scott Chaskey, #sweet tooth, #tooth decay, #Type 2 diabetes

iEat Green Introduces “Harvest of the Month” at Glen Cove Schools! Join Me, As I Interview Dr. Natasha Campbell-McBride, About the GAPS Diet on PRN!

Posted on May 21, 2019

Hi All, Next week, as a part of the NYS Farm to School Initiative, we are rolling out our “Harvest of the Month” at Glen Cove Schools! I am very excited to share this program with you as it progresses. … Read More

Posted in Eating Green with Bhavani Tagged with: #ADHD, #Arrhythmia, #autism, #depression, #Depression And Schizophrenia, #Dr. Campbell-McBride, #Dyslexia, #Dyspraxia, #GAPS diet, #GAPS Nutritional Protocol, #Glen Cove Schools, #Harvest of the Month, #heart disease, #high blood pressure, #learning disabilities, #NYS Farm to School, #plant foods versus animal foods, #Put Your Heart in Your Mouth!, #schizophrenia, #stroke, #Vegetarianism Explained

Take Action: Tell the FDA to Lower Sodium Levels in Processed Foods; Help Protect Long Island’s Water!

Posted on May 21, 2019

Unfortunately, many people rely on processed foods as their main source of nutrition. An expert committee from the National Academies of Sciences, Engineering, and Medicine just reviewed the evidence and reaffirmed that the excessive levels of sodium in food put our … Read More

Posted in Take Action Tagged with: #and Medicine, #drinking water, #Engineering, #Environmental Conservation Committee, #excessive levels of sodium, #fertilizer industry, #food and drug administration, #heart disease, #hypertension, #Long Island Fertilizer legislation, #National Academies of Sciences, #NYS Assemblyman Steve Englebright, #processed foods, #Senator Todd Kaminsky, #State Environmental Conservation Committee, #stroke, #water-soluble nitrogen fertilizer

iEat Green Shares Interview with Kayleen St.John from Genuine Foods

Posted on January 20, 2019

Hi All, This week, I had the pleasure of talking with Kayleen St.John, the Executive Director at Genuine Foods, about her food philosophy and the work she does as a registered dietician, both privately and as the Executive Director of … Read More

Posted in Radio Tagged with: #Culinary Nutrition Certificate Program, #Euphebe Healthcare, #Foundations of Plant-Based Nutrition, #Genuine Foods, #gut health, #healthy school lunch, #heart disease, #Kayleen St.John, #Natural Gourmet Institute, #Nutrition in Food Studies, #registered dietician, #vegetarian times, #weight loss

iEat Green Joins NOFA-NY this Weekend for the Winter Conference; Kayleen St.John from Genuine Foods Joins Bhavani on PRN

Posted on January 15, 2019

Hi Everyone, This weekend is NOFA-NY’s Winter Conference, and I am honored to announce that I have been asked to join the board! Assuming I am voted in, I will take my place as a new member of the NOFA-NY … Read More

Posted in Eating Green with Bhavani Tagged with: #agriculture, #cooking techniques, #culinary nutrition, #Culinary Nutrition Certificate Program, #Euphebe Healthcare, #Foundations of Plant-Based Nutrition, #Genuine Foods, #gut health, #heart disease, #Kayleen St.John, #Natural Gourmet Institute, #nofa-ny, #NOFA-NY Winter Conference, #Nutrition in Food Studies, #nyu, #organic farmers, #organic farming community, #organic food, #plant-centric, #vegetarian times, #weight loss

iEat Green Gathers Coats for the Big Day! Thanksgiving Sign Up is Almost Full! Eric Holt-Giménez, Author of “A Foodie’s Guide to Capitalism” Joins Bhavani on PRN

Posted on November 15, 2017

Hi Everyone, We are down to the wire and everything is falling into place for our Thanksgiving Feast for the Less Fortunate. The sign-up for shifts is almost full (you are all amazing!) with only a few spots open, so … Read More

Posted in Eating Green with Bhavani Tagged with: #A Foodie’s Guide to Capitalism, #agro-ecologist, #author, #boots, #capitalism, #Clothing Drive, #diabetes, #Environmental pollution, #Eric Holt-Gimenéz, #food insecurity, #food system, #Foodie’s Guide to Capitalism; Understanding the Political Economy of What We Eat, #Global Warming, #GLOVES, #HATS, #heart disease, #history of agriculture, #hunger, #land grabbing, #lecturer, #Obesity, #political economist, #poverty, #River Fund NY, #SCARFS, #Thanksgiving Feast for the Less Fortunate, #WINTER COATS

iEat Green is Live at the Food Tank Summit

Posted on April 22, 2016

Hi Everyone, Yesterday I recorded my show live, at the Food Tank Summit, so that I could share with you first hand, some of the discussions and topics that were being discussed at the conference. The purpose of the conference … Read More

Posted in Radio Tagged with: #Amanda Oborne, #cancer, #CSA, #diabetes, #Eco Trust, #es, #food policy, #food recovery, #food related illness, #food system, #Food Tank, #Food Tank Summit, #Food Trace, #food waste, #GMO's, #heart disease, #hunger, #Hungry Harvest, #local economies, #marketing to children, #Obesity, #organic, #Riana Lynn, #Ritish Gupta, #science, #solutions, #sustainability and the environment