Posts tagged: #iEatGreenRecipes

Braised Seitan with Broccoli, Shiitake and Portobello Mushroom Medley

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OMG! This recipe is so satisfying and comes together so easily, it is a definite win! Try it out on your omnivore friends, and be prepared to share the recipe. Post any of your iEat Green recipes either on Instagram … Read More

Vegetable Lasagna with Cashew and Tofu Ricotta (GF)

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Sometimes you just have a craving for some comfort food, and this Vegetable Lasagna really fits the bill! Rich with creamy ricotta style cheese made from tofu and cashews, this lasagna is also filled with spinach, mushrooms, onions, and peppers, … Read More

Chipotle Tempeh with Black Beans and Vegetable Burrito

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This was a quick, easy to assemble dinner for our Academy Awards night. I always keep beans and salsa in my pantry so I can create a delicious Mexican-inspired meal on the fly. Check it out and let me know … Read More

Roasted Brussels Sprouts with Olive Oil, Garlic and Balsamic Vinegar

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I made these Brussel Sprouts for the students in the 4 Glen Cove Elementary Schools, and the students willing to try them loved them. I’m still trying to get more children to taste my “Harvest of the Month” vegetable, but … Read More

Seitan Molé with Pickled Onions

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This recipe was inspired by Lil’ Deb’s Oasis in Hudson, NY, which I recently visited on my way back from the NOFA-NY Conference. They made this molé with short ribs, and it looked so good that I needed to try … Read More

Zucchini Noodle Puttanesca with Fire Roasted Tomatoes, Capers, and Olives

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When you make this recipe, post your photo either on Instagram with the hashtag #iEatGreenRecipes and tag @ieat_green  or on Facebook, so we can see! Follow iEat Green on Instagram and Facebook for more healthy & delicious recipes!     … Read More

Vegan Broccoli, Spinach, Mushroom and Tomato Quiche

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Hi All, Check out the added recipe at the bottom of the page, for an alternative quiche option. This recipe can be made with any plant forward filling you would like. I’ve made quiches with curry, ratatouille, leeks and spinach, … Read More

Roasted Butternut Squash

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This is a basic, simple recipe for Roasted Butternut Squash. If you want to enliven it up a bit, try adding a little maple syrup and apple cider vinegar to the squash before roasting!   When you make this recipe, … Read More