In the News: With the Food and Film Feast Behind Us, We Can Look Forward to the CSA Fair Returning to Long Island!

Posted on March 5, 2019

Hi All, Even a snowy forecast couldn’t keep the crowds away this past Sunday at the sold out Long Island Food and Film Feast! We had an awesome event with great films, thought provoking discussions, and some really great food! … Read More

Posted in In The News Tagged with: #Community Supported Agriculture, #Jackfruit, #local, #locally grown, #Long Island CSA Fair, #Long Island Food and Film Feast, #raw milk cheese, #Sisters of St. Joseph Farm

August 18th: Roof to Plate Pizza with Archestratus & Eagle Street Rooftop Farm

Posted on August 6, 2018

Archestratus Books and Food and Eagle Street Rooftop Farm are teaming up to create roof-to-plate pizza! You can come and build your own personal pizza using fresh ingredients straight from the farm and the pizza will be cooked to order … Read More

0 Comments - Posted in Tagged with: #Farm to Table, #local, #roof to plate, #seasonal food, #urban farming

iEat Green Shares Interview with Jessie Breslau from Foodshed.io

Posted on April 13, 2018

Hi All, When it comes to moving our local food system forward, it is usually the folks on the ground, doing the work, who come up with the best innovative ideas. Yesterday I had a conversation with one of those … Read More

Posted in Radio Tagged with: #block chain technology, #distribution challenges, #foodshed, #Foodshed.io, #innovation, #Jessie Breslau, #local, #small, #sustainable growers, #Tom Hallaran, #traceability, #transparency

Vitamin D Deficiency & The Scoop On Supplements; Make Passover Seder More Sustainable; Science Improving Fruit Skins

Posted on April 11, 2017

People Popping Vitamin D: the NY Times Has The Scoop On Supplements Do you ever ask yourself if you should be taking vitamins? “Though scientists recognize that there are 13 vitamins that are essential for good health, there is no … Read More

Posted in In The News Tagged with: #apeel sciences, #baked good, #compost, #edipeel, #farm fresh, #food, #Food Tank, #green, #hardboiled egg, #healthy, #ieatgreen, #local, #maitakes, #morels, #nuts and fruit, #NY Times, #plate, #protects from pests, #seasonal, #seder, #seven tips, #super, #sustainable, #vitamin d, #vitamin d deficiency, #vitamin supplement

iEat Green Brings Healthy Cooking Demo to Nassau Community College, Planting in Accordance to the Moon Cycles, and An Interview with Catherine Gill, Sr. VP of Root Capital

Posted on May 2, 2016

Hi Everyone, As Spring takes hold of the season, our calendar is quickly filling up! Last week, I did a presentation of “One Wok, Three Meals” for the students and faculty at NCC, to demonstrate the ease at which one … Read More

Posted in Eating Green with Bhavani Tagged with: #artificial flavors and colors, #Catherine Gill, #communications, #cooking, #Farm to Table, #farmers markets, #GMO's, #Greenwashing, #growing, #investor relations, #local, #marketing, #moon cycle, #organic, #organic certification, #Pesticides, #philanthropy fundraising, #Root Capital, #shopping, #sustainable, #Women in Agriculture Initiative

In The News: A Flu Epidemic That Threatens Birds, 10 Disgusting Fast Food Secrets, Every Genetically Modified Food People Already Eat in the U.S., Urban Farms Now Produce 1/5 of the World’s Food, Coal Ash: What is the True Cost of Burning Coal?

Posted on May 12, 2015

Image for In The News: A Flu Epidemic That Threatens Birds, 10 Disgusting Fast Food Secrets, Every Genetically Modified Food People Already Eat in the U.S., Urban Farms Now Produce 1/5 of the World’s Food, Coal Ash: What is the True Cost of Burning Coal?

A Flu Epidemic That Threatens Birds, Not Humans There is a flu going around this spring, and it isn’t what you think. More than 20 million turkeys and chickens have died or been culled; Iowa, Minnesota and Wisconsin have declared … Read More

Posted in In The News Tagged with: #avian influenza, #bird flu, #charts, #chemicals, #chickens, #coal ash, #contamination, #corn, #disgusting, #electricity, #farming, #fast food, #flu, #gardens, #GMO, #local, #secrets, #soy, #sustainable, #threat, #turkeys, #urban

In The News: National Program Continues to Increase Local Foods in Schools, Stop Monsanto?s attack on GMO labeling, Celebrating World Water Day, How Plastic In The Ocean Is Contaminating Your Seafood

Posted on March 24, 2015

Image for In The News: National Program Continues to Increase Local Foods in Schools, Stop Monsanto?s attack on GMO labeling, Celebrating World Water Day, How Plastic In The Ocean Is Contaminating Your Seafood

National Program Continues to Increase Local Foods in Schools Agriculture Secretary Tom Vilsack today announced the release of a request for applications for the USDA’s Fiscal Year 2016 round of Farm to School grants. Designed to increase the availability of … Read More

Posted in In The News Tagged with: #agriculture, #attack, #contaminating, #DARK act, #depleting, #farm to school, #fish, #gardens, #GMO, #guidelines, #irrigation, #labeling, #legislation, #local, #Monsanto, #ocean, #plastic, #school grants, #schools, #sustainable, #usda, #vegetables, #water, #world water day