Posts tagged: #mediterranean

Join iEat Green’s Summer Classes and Workshops; iEat Green Interviews Karen Pearl, President and CEO of “God’s Love We Deliver”

Posted on July 27, 2016

Hi All, I know Summer is a busy time for all of us, but it’s not too late to sign up for the Edible and Medicinal Herb Walk with Dr. Ellen Kamhi, the Natural Nurse, at the iEat Green Homestead, … Read More

Posted in Eating Green with Bhavani Tagged with: #AIDS, #cooking class, #Dr. Ellen Kamhi, #edible, #Edible and Medicinal Herb Walk, #gluten free, #God's Love We Deliver, #herbal tincture, #Karen Pearl, #medicinal qualities, #mediterranean, #non profit organization, #Progressive Radio Network, #Thai Cooking Class, #the Natural Nurse, #Vegan, #wild plants

Recipe: Baba Ghannouj

Posted on June 9, 2016

Baba Ghannouj is one of those foods that seems really complicated, but is so simple to make. It’s a delicious Mediterranean flavor that pairs well with sliced peppers & carrots, falafel, or just some pita chips, and is a nice … Read More

Posted in Recipes Tagged with: #Baba Ghannouj, #eggplant, #Falafel, #food processor, #garlic, #hummus, #mediterranean, #olive oil, #pita chips, #tahini

Recipe: Moroccan Vegetable Tagine

Posted on March 19, 2015

Hi Everyone, This weeks recipe is a lovely tagine that is usually made with lamb or chicken but I did a special vegan tagine recipe that is to die for. I know that it is a lot of ingredients but … Read More

Posted in Recipes Tagged with: #apricots, #bake, #delicious, #harissa, #mediterranean, #moroccan, #pine nuts, #tagine, #Vegan, #vegetables, #vegetarian