#miso Archives - iEatGreen - iEatGreen - Healthy, Green, Organic Food

Medicine in a Bowl (Miso Soup)

Posted on February 9, 2017

Step-by-step Instructions: Fill a large pot with 8 cups of filtered water. Add garlic and ginger, and bring to a boil. Cook for 5 minutes. Reduce heat to simmer, and add onions and tofu. Meanwhile, bring another pot of … Read More

Posted in Recipes Tagged with: #broccoli, #garlic, #ginger, #medicine in a bowl, #miso, #organic, #soup, #tofu

Tofu Vegan ‘Feta Cheese’

Posted on February 2, 2017

Now that I have given up dairy, I am experimenting with many different recipes to satisfy my craving for cheese. Below is a recipe for Mock Feta Cheese, made with Tofu. It was pretty great, and easy to make! Step-by-Step … Read More

Posted in Recipes Tagged with: #artisnal, #cheese, #miso, #recipe, #tofu vegan

Recipe: Roasted Tempeh with Miso-Tahini Glaze

Posted on March 3, 2016

Hi Everyone, Tempeh is such a great alternative to meat, so here is a great flavorful recipe you can use for tonight’s dinner. It would go great with some sauteed ginger and bok choy and a side of rice. Enjoy! … Read More

Posted in Recipes Tagged with: #bake, #delicious, #garlic, #ginger, #miso, #olive oil, #organic, #roast, #tahini, #tamari, #Vegan, #vegetarian

Recipe: Miso Vegetable Chowder

Posted on October 8, 2015

Hey Everyone, This is a great “changing of the seasons” recipe for those of you who easily catch cold. It’s immune boosting and warming for the body and soul. If you want to boost the flavor even more you can … Read More

Posted in Recipes Tagged with: #broccoli, #carrot, #celery, #fall, #garlic, #ginger, #japanese, #miso, #noodles, #onion, #organic, #soup, #Vegan, #vegetables, #vegetarian, #warming

Recipe: Miso Glazed Tofu with Shiitake Mushrooms and Bok Choy

Posted on July 23, 2015

Hi Everyone, Here is a great tofu recipe that is light and satisfying, great for the summer. You can substitute the tofu for any kind of fish that you like. The tofu comes out nice and crispy while the veggies … Read More

Posted in Recipes Tagged with: #blend, #bok choy, #ginger, #healthy, #julienne, #marinade, #miso, #mushrooms, #organic, #pan sear, #panko, #tofu, #Vegan

Recipe: Miso Vegetable Soup with Ramen Noodles

Posted on March 17, 2015

Hey Everyone! This week we have a hearty Japanese miso soup that will warm you up on this last leg of winter. Traditional miso soup is very simple, but I decided to jazz mine up a bit with some vegetables … Read More

Posted in Recipes Tagged with: #delicious, #easy, #ginger, #healthy, #kale, #miso, #Miso Soup, #noodles, #nori, #ramen, #sesame seeds, #vegetables