Posts tagged: #Root to Leaf

Listen to My Interview with Steven Satterfield, Co-owner of Miller Union Restaurant in Atlanta, and Author of Root to Leaf

Posted on September 8, 2017

Hi Everyone, This morning I had a great interview and conversation with Steven Satterfield, the executive chef and co-owner of Miller Union, an award-winning, seasonally-driven restaurant located in Atlanta’s Westside neighborhood. We discussed his book, Root to Leaf, and his … Read More

Posted in Radio Tagged with: #atlanta ga, #chef, #James Beard Award, #Root to Leaf, #seasonal cooking, #squash lasagna, #Steven Satterfield

iEat Green Plants for the Fall; Chef Steven Satterfield, and Author of “Root to Leaf” Joins Bhavani on the Progressive Radio Network

Posted on September 6, 2017

Hi Everyone, As summer winds down and the evenings begin to cool, it’s time to harvest much of my garden, and to plant my vegetables for the Fall. I’ve harvested all of my basil and made pesto to last me … Read More

Posted in Eating Green with Bhavani Tagged with: #Atlanta, #basil, #Bon Appetit, #Eater, #Esquire, #Fall harvest, #Food & Wine, #harvest, #James Beard Foundation, #Miller Union, #pesto, #Root to Leaf, #Squash Vegetable Lasagna, #Steven Satterfield