Posts tagged: #Slow Food

In the News: The Climate Leadership and Community Protection Act Is About to Pass in NYS! The Slow Food Movement is Here!!

I’ve been writing about the Climate and Community Protection Act (CCPA) for months, and it finally seems like it is about to get signed into law!! There have been many versions of this bill, but the one the Governor just … Read More

iEat Green is Still Looking for a Few More Interns for the Season! Brenda Davis, Dietitian and Author of the New Book; Kick Diabetes: Essential Diet and Lifestyle Guide Joins Bhavani on PRN!

Hi All, Interns Wanted! I am still looking for a few college students who would like to join the iEat Green Team for the upcoming growing season. As a chef, food activist, and community organizer, my interns get the opportunity … Read More

Camellia Pinto Beans with Swiss Chard and Vegan Chorizo

Image for Camellia Pinto Beans with Swiss Chard and Vegan Chorizo

Ingredients: 1 lb pinto beans 3 Bay leaves 4 cloves garlic 10 cups water 1 organic onion, chopped 1 Tbsp chopped Garlic 1 tsp salt ½ tsp pepper 2 bunches Swiss Chard, cut into thin threads 2 Vegan Chorizo, cut … Read More

Once Again, iEat Green is Disgusted by the Policies of Our Administration! We Need Everyone to Rise Up and Stand Up to This Craziness! iEat Green Celebrates Spring with Slow Food North Shore! Graham Riches, Author of ‘Food Bank Nation’, Joins Bhavani on PRN

Hi Everyone, I never thought I would say this, but listening to NRP (National Public Radio) and reading the paper is harmful to your health, that is your mental health! I arrived this morning to my yoga class in tears! … Read More

April 22: Give-What-You-Can-Day Sign Up to Join Slow Food

Francis Thicke’s Bids Farewell the NOSB; Dicamba Rampage Continues; GMO Arctic Apple Hits the Midwest; Artist and Seed Saver Inspires Many; Humans ARE the Cause for Climate Change

  Francis Thicke’s Farewell Address to the NOSB After Hydroponics is Passed for Organic Certification Last week it was a solemn defeat for many farmers, as hydroponics was welcomed into organic certification. It was decided during the Jacksonville National Organic Standards Board (NOSB) … Read More

November 8: Slow Food NYC Fundraiser Party

This year we will celebrate the 2017 Snailblazer honoree June Russell, head of GrowNYC’s Greenmarket Regional Grains Project. The ‘Snailblazer’ award is a designation granted to those leaders in the farm-to-table movement committed to a local, sustainable, and fair food … Read More

October 24: Cheese School Class-The Cheeses of Italy

The owners of Fairfield & Greenwich Cheese Company have returned from Bra, Italy where they attended the bi-annual Slow Food Cheese Festival. During this class they will share their adventure and all the delicious cheeses and wines they discovered. Sit … Read More