Posts tagged: #stirfry

Stuffed Squash with Tofu and Vegetables

Posted on September 29, 2016

Print Recipe: Stuffed Squash with Tofu and Vegetables Author: Bhavani Jaroff Recipe type: Vegan, Gluten-free Serves: 6-8 Ingredients 3 flying saucer squash, (or acorn squash) cut in half and hollowed out 1 onion, sliced into slivers 1 baby Japanese eggplants, diced 1- … Read More

Posted in Recipes Tagged with: #delicious, #easy recipe, #one pan, #one pot, #stirfry, #summer, #summertime, #vegetables

Recipe: Sesame Bok Choi and Snow Peas with Rice Noodles

Posted on June 30, 2016

Print Recipe: Sesame Bok Choi and Snow Peas with Rice Noodles Author: Bhavani Jaroff Ingredients 1 lb. package of Thai Rice Noodles, cooked al dente 4 lg. organic baby Bella mushrooms 1 onion, cut into slivers 4 cups cut, washed … Read More

Posted in Recipes Tagged with: #ginger, #healthy, #homegrown, #homemade, #rice noodles, #Sesame Bok Choi and Snow Peas with Rice Noodles, #sesame oil, #stirfry, #Vegan, #vegetarian, #veggies, #wok

In the News: General Mills to Label GMOs, Wild Species are Vital for Food Security; How Strictly Should We Be Following Sell-By Dates?

Posted on March 21, 2016

General Mills to Label GMOs Huge food company, General Mills, recently announced that it will label GMOs in all of its products sold in the U.S.! This is a very exciting development, especially after the DARK Act was voted down, … Read More

Posted in In The News Tagged with: #bacteria, #chefs, #Climate Change, #DARK act, #food security, #food waste, #general mills, #genetic traits, #GMO, #GMO labeling, #human population, #mandatory labeling, #saving seeds, #seed banks, #sell-by date, #stirfry, #vegetables, #Vermont, #wild species