
There is nothing that shouts “summer” like a bowl of cold Gazpacho. One of the things I love about making Gazpacho, is that you can use whatever is fresh out of the garden, and mix it up. This is just … Read More
Posts tagged: #summer
There is nothing that shouts “summer” like a bowl of cold Gazpacho. One of the things I love about making Gazpacho, is that you can use whatever is fresh out of the garden, and mix it up. This is just … Read More
Hi Everyone, This morning, I had a great interview with the Compassionate Chefs from the Catskill Farm Sanctuary, Sara Boan and Linda Soper-Kolton. They have been running the Compassionate Cuisine Program at the Homestead Kitchen, adjacent to the Sanctuary, both … Read More
Preheat oven to 375*. You will need a 9” x 13” casserole pan. Ingredients: Olive oil 1 butternut Squash, de-seeded and sliced 1 eggplant 2 potatoes 2 Tbs. chopped parsley 2-3 red onions, chopped 2 cups cherry tomatoes, cut in … Read More
Asparagus, Sugar Snap Peas, Mango and Garlic Scape Salad Lemon Vinaigrette ¼ cup rice vinegar ½ lemon ½ cup olive oil 1 teaspoons honey 1 teaspoon fresh chopped dill salt and pepper Salad 16 asparagus stems 2 cups fresh … Read More
Explore the holistic and homeopathic properties of herbs with City Growers educator Sarah Hurwitz. While sharing a thoughtfully crafted herbal iced tea atop Brooklyn Granges breathtaking rooftop farm, Sarah will discuss how various herbs impact different body systems, take you … Read More
Print Recipe: Stuffed Squash with Tofu and Vegetables Author: Bhavani Jaroff Recipe type: Vegan, Gluten-free Serves: 6-8 Ingredients 3 flying saucer squash, (or acorn squash) cut in half and hollowed out 1 onion, sliced into slivers 1 baby Japanese eggplants, diced 1- … Read More
Agrarian Elders Alarmed by the Direction of Organic The Agrarian Elders, a group of farmers who were the pioneers of organic and sustainable farming, are voicing their concerns about the direction of the organic food movement. The Elders fear the … Read More
Hey Everyone, Here is a yummy and easy dinner that is super light for the summer. Zucchini replaces your wheat pasta, which makes it low carb and very refreshing. You can make the sauce as thick or as thin as … Read More