Recipe: Miso Glazed Tofu with Shiitake Mushrooms and Bok Choy

Posted on July 23, 2015

Hi Everyone, Here is a great tofu recipe that is light and satisfying, great for the summer. You can substitute the tofu for any kind of fish that you like. The tofu comes out nice and crispy while the veggies … Read More

Posted in Recipes Tagged with: #blend, #bok choy, #ginger, #healthy, #julienne, #marinade, #miso, #mushrooms, #organic, #pan sear, #panko, #tofu, #Vegan

Recipe: Pecan, Coconut and Corn Encrusted Tofu with Coconut Curry

Posted on July 16, 2015

Hey Everyone, Here is a nice summery curry. You can use whatever vegetables you have available (hopefully from your garden)! You can adjust the spices to your liking. The tofu comes out nice and crispy for a great crunch in … Read More

Posted in Recipes Tagged with: #chop, #coconut, #coconut oil, #corn, #curry, #delicious, #herbs, #organic, #pecan, #roast, #saute, #spices, #tofu, #Vegan, #vegetarian

Recipe: Thai Tofu and Vegetable Curry

Posted on July 2, 2015

Hi Everyone, Here is a great summer curry dish that is surprisingly light. You can change up the type of vegetables in here that you use to whatever you like. I did mine with pasta but any kind of grain … Read More

Posted in Recipes Tagged with: #chickpeas, #coconut, #curry, #curry paste, #ginger, #honey, #lime, #thai, #tofu, #Vegan, #vegetables, #vegetarian

Dandelion Nori Rolls

Posted on May 21, 2015

Hi Everyone, Now that spring is in full swing, you might be familiar with a certain plant that grows like crazy in your yard. Do you eat it or smother it with chemicals? Of course I’m talking about the magical … Read More

Posted in Recipes Tagged with: #appetizer, #backyard, #brown rice, #carrots, #dandelion, #delicious, #ginger, #japanese, #mirin, #nori, #organic, #sesame seeds, #tamari, #toasted, #tofu

Recipe: Tofu Cutlets with Cherry Tomatoes, Capers and White Wine

Posted on April 9, 2015

Hi All, These tofu cutlets come out nice and crispy on the outside for a great mock chicken cutlet. With a light breading they are a great alternative to meat. The sauce is a little sweet with the heirloom tomatoes … Read More

Posted in Recipes Tagged with: #capers, #cherry, #cutlets, #heirloom, #olive oil, #tofu, #tomatoes, #Vegan, #vegetables, #white wine

Recipe: Tofu Banh Mi Sandwich

Posted on February 2, 2013

In the city, you can’t help noticing the explosion of Vietnamese cuisine, and the culinary expansion of all the food trucks. It’s no longer just hot dogs and souvlaki! Well, these Vietnamese Sandwiches, as beautiful as they look, are typically … Read More

Posted in Recipes Tagged with: #Banh Mi Sandwich, #sandwich, #tofu, #tofu banh bi, #vegetarian, #Vegetarian Banh Mi, #vietnamese

Recipe: Miso Marinated Tofu Cutlets with Leek Purée

Posted on October 19, 2012

Another great way to enjoy tofu. Print Miso Marinated Tofu Cutlets with Leek Purée Recipe type: Entree Cook time: 35 mins Total time: 35 mins Ingredients 1 cup white miso ½ cup sugar ½ cup sake ½ cup mirin 1 … Read More

Posted in Recipes Tagged with: #leeks, #tofu, #vegetarian recipe

Recipe: Vegetable Nori Rolls

Posted on October 12, 2012

A delicious twist on vegetarian sushi. Print Vegetable Nori Rolls Author: Bhavani Jaroff, iEat Green Recipe type: Appetizer Prep time: 20 mins Cook time: 40 mins Total time: 1 hour Serves: 6-8 This is one variety of Vegetable Nori Rolls, but the … Read More

Posted in Recipes Tagged with: #appetizer, #nori rolls, #tofu, #vegetarian