Hi Everyone, Here is a super delicious carrot cake that is gluten-free and vegan! You don’t have to feel guilty eating this decadent delight. Mix together your favorite frosting and add it to your cake. Enjoy! Post any of your … Read More
Posts tagged: #Vegan
Pumpkin and Bean Chili
Post any of your iEat Green recipes either on Instagram using the hashtag #iEatGreenRecipes and tag @ieat_green or on Facebook. Follow iEat Green on Instagram and Facebook for more healthy & delicious recipes! Ingredients: 2 lbs cooked beans (pinto, kidney, … Read More
Corn Bread, Vegan & GF
Post any of your iEat Green recipes either on Instagram using the hashtag #iEatGreenRecipes and tag @ieat_green or on Facebook. Follow iEat Green on Instagram and Facebook for more healthy & delicious recipes! Preheat oven to 375° Ingredients: ¾ cup … Read More
Vegan Saag Paneer
Post any of your iEat Green recipes either on Instagram using the hashtag #iEatGreenRecipes and tag @ieat_green or on Facebook. Follow iEat Green on Instagram and Facebook for more healthy & delicious recipes! Serves 6 to 8 Ingredients: 1 … Read More
A Vegan Moussaka Inspiration
Hey Everyone, Moussaka is a dish usually made with ground beef or lamb and milk, but I’ve exchanged it for tempeh and cashew sauce here. I’m telling you, it’s just as delicious as its meat-filled counterpart. Although it is a … Read More
Cashew Chèvre Cheese: Garlic Dill, Herb Encrusted, and Spicy Sundried Tomato
To Make Rejuvelac (fermented probiotic culture, needed to make Vegan cheese): Ingredients: 1 cup Organic Brown Rice (can use millet, quinoa or other whole grain) 6 cups filtered water To Make the Basic Cashew Cheese: (I like to double the … Read More
Spiced Rice Pilaf with Beans
Ingredients 1 package sprouted organic California red, black and brown rice from T.J.’s 3¾ cups boiling water 1 can T.J. Giant Beans in Tomato Sauce 1 t. Turmeric 1 tbs. minced garlic 2 teaspoon salt 2 Tbs olive oil 1 … Read More
Vegan Cole Slaw
Ingredients 1 green cabbage, finely shredded ½ red cabbage, finely shredded 5 carrots, shredded 3 Tbsp chopped parsley 2 Tbsp celery seed 2 red onions- thinly sliced 2 green peppers, thinly sliced 1 cup white vinegar ½ cup apple cider … Read More