Preheat oven to 350° Cashew Ricotta Filling 3 cup cashews, soaked for 2 hours or more 2 Tbs. Nutritional yeast 1 t. salt, ½ t. white pepper Spinach Pesto 1 lb. pk org. froz. chopped spinach … Read More
Posts tagged: #Vegan Pesto Spinach Lasagna with Cashew Ricotta