Posts tagged: #vegetable

January 19: iEat Green Cooking Class @NOFA Winter Conference

I will be doing a One Wok, Three Meals workshop for Beginning, Intermediate or Advanced students at this year’s NOFA-NY Winter Conference; demonstrating how easy it is to create quick, delicious, healthy meals, from around the world, using fresh vegetables … Read More

In the News: National Food Brands Seek Innovation from Small Food Companies; Jean-Georges Vongerichten Opens ‘Vegetable Restaurant’; Gastrodiplomacy and Culinary Traditions

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National Food Brands Seek Innovation from Small Food Companies There is no doubt that the consumer trend to support local food producers and community-based retailers has been growing rapidly, especially since informed consumers are seeking healthy, fresh food that is … Read More

Recipe: Dairy Free Potato Leek Soup

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Hey Everyone, Here is a great dairy free potato leek soup that’s really delicious and really easy. The coconut milk gives the soup body just like dairy would, so you would never know it was a vegan soup. Make sure … Read More

Recipe: Vegetable Jambalaya

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Hey Everyone, Here is a great filling rice dish with assorted veggies. You can use whatever vegetables you have in your fridge. You can always adjust the spiciness to your liking. Print Vegetable Jambalaya   Ingredients 2 cups org. short … Read More