Garden Primavera with Quinoa Fusilli and Shrimp Option

Posted on July 13, 2017

Garden Primavera with Quinoa Fusilli and Shrimp Option Ingredients: 1 package Quinoa Fusilli or other pasta of choice Olive oil 1 onion chopped (optional) 2 carrots, chopped 2 Tbs chopped garlic 1 bunch broccoli 2 organic tomatoes, de-seeded and chopped … Read More

Posted in Recipes Tagged with: #broccoli, #fusilli pasta, #gluten free, #quinoa, #recipe, #seafood fresh, #shrimp, #vegetables, #vegetarian

Reducing Food Waste Continues; Organic Foods You Can Easily Grow; Beacon of Light for Those in Agriculture; Scientists Examine What Went Wrong With Our Tomatoes; Raw Veggies Could Have You Tingling

Posted on May 30, 2017

Image for Reducing Food Waste Continues; Organic Foods You Can Easily Grow; Beacon of Light for Those in Agriculture; Scientists Examine What Went Wrong With Our Tomatoes; Raw Veggies Could Have You Tingling

Packaging Food With Food Helps to Reduce Waste “A growing number of entrepreneurs and researchers are working to turn foods like mushrooms, kelp, milk and tomato peels into edible — if not always palatable — replacements for plastics, coatings and … Read More

Posted in In The News Tagged with: #affirmation, #allergies, #Climate Change, #excess, #foods you can grow from scrap, #genetics, #GMO, #harry j klee, #huffiington post, #NY Times, #organic, #packaging food waste, #Paris agreement, #pollen, #protectionism, #raw fruit and vegetables, #scientists, #tomatoe, #top tep, #trump administration, #vegetables

Auction & Chinese Dinner: A Garden Fundraiser

Posted on November 5, 2016

The Garden at St. Francis is in it’s sixth season of growing organic vegetables given away to those that are hungry. Our small 50×100 foot plot has donated close to 8,000 pounds of nutritious food to those that need it … Read More

0 Comments - Posted in Tagged with: #chinese auction dinner, #community service, #food and dining event, #garden fundraiser, #raffle donations, #st. francis, #vegetables

Healing Squash Soup with Miso and Ginger

Posted on October 13, 2016

Print Healing Squash Soup with Miso and Ginger Author: Bhavani Jaroff Recipe type: Vegan, Gluten-free Ingredients 16 cups water 1 butternut squash (8 cups cubed) ¼ cup minced garlic ¼ cup minced ginger 1 organic onions, chopped ¾ cup red miso … Read More

Posted in Recipes Tagged with: #apple sauce, #butternut, #delicious, #easy recipe, #fall, #food, #garlic, #ginger, #healing recipe, #medicine, #one-pot cooking, #organic, #squash, #Vegan, #vegetables

Stuffed Squash with Tofu and Vegetables

Posted on September 29, 2016

Print Recipe: Stuffed Squash with Tofu and Vegetables Author: Bhavani Jaroff Recipe type: Vegan, Gluten-free Serves: 6-8 Ingredients 3 flying saucer squash, (or acorn squash) cut in half and hollowed out 1 onion, sliced into slivers 1 baby Japanese eggplants, diced 1- … Read More

Posted in Recipes Tagged with: #delicious, #easy recipe, #one pan, #one pot, #stirfry, #summer, #summertime, #vegetables

In the News: Slow Food “Give What You Can Day”; May All Americans Eat Good Food; Greenmarket Food Hub Reaches the Bronx; Technology That Tracks Seafood

Posted on September 14, 2016

Slow Food, “Give What You Can,” is September 15th This Thursday, September 15th, is “Give What You Can Day” and, for this day only, you can become a member for one year with Slow Food USA for less (or more!) … Read More

Posted in In The News Tagged with: #agtech, #economy, #farmers, #farming, #food hub, #foodshed, #lowincome, #nyc, #queen, #Slow Food USA, #tierra madre, #tribal, #vegetables

iEat Green Discusses Childhood Obesity with Guest, Dr. Jessica Rieder, Founder of the B’N Fit Program in the Bronx

Posted on April 8, 2016

Hi Everyone, I had a great conversation this morning with Dr. Jessica Rieder, about the program she founded in the South Bronx, that works with obese adolescents and their families. The B’ N Fit Program was founded in 2005 at … Read More

Posted in Radio Tagged with: #2-3 fruits, #adolescents, #after-school program, #B' N Fit Program, #balanced meals, #Bronx Community Center, #Children's Hospital at Montefiore, #Dr. Jessica Rieder, #Drink water, #eliminate the stigma, #exercise, #exercise and wellness, #health, #Limit total screen time, #nutrition, #Obesity, #obesity epidemic, #Sleep, #South Bronx, #vegetables, #weight loss, #weight management, #weight reduction, #wellness

Recipe: Vegetable Linguini Carbonara

Posted on April 7, 2016

This recipe is a fun twist on the traditional Carbonara recipes. Omitting the bacon and adding so many fresh vegetables gives this dish a healthier taste. The vegetables are completely up to you, add your favorite veggies to make it … Read More

Posted in Recipes Tagged with: #broccoli, #carbonara, #carrots, #linguini, #mushrooms, #Vegetable Linguini Carbonara, #vegetables, #vegetarian